My Fat Chance Cooks Orange Tortilla Soup

ORANGE TORTILLA SOUP INGREDIENTS 1 Medium yellow onion, chopped 2-3 Clove Garlic, minced 4 Celery Stalks, sliced 3 Tbs. Vegetable Oil 2 ½ C. Chicken Broth 1 ½ C. Orange Juice 1 14 oz. Can Diced tomatoes 1 C. Water 3 4 oz. can Diced Green Chilies (can use less if you prefer less spicy) 1 Tbs. Chopped Cilantro 4 Carrots chopped 2-3 Chicken Breasts Toppings: Grated Pepper Jack/Cheddar Cheese/ Queso Fresco (mexican crumbling cheese) Tortilla Strips/Chips Sour Creams Avocado DIRECTIONS 1. In large pot sauté onion, garlic, celery, and carrots with oil until onions are translucent. 2. Add broth, orange juice, water, and tomato sauce, cilantro, and chilies and simmer until vegetables are tender. 3. While soup is simmering pan fry or grill the chicken breasts with taco seasoning (optional), then shred or dice (I prefer diced) into small pieces. Add to soup. 4. Add your favorite toppings. Enjoy! Recipe can be found at sisterscafe.blogspot.com Total calories for the whole pot of soup is 1407 so if you ate 4 huge servings you would be at 352 calories per serving! We topped the soup with sour cream, shredded cheese, and a little more chopped cilantro. I really wish I had an avocado to put on top. Thanks to Leslie Hall for the intro music she and her group are amazing! www.lesliehall.com

Channel: YouTube Video Length: 7m 15s Date Found: Tue, Mar 29 2011 1:01 AM Category: Home Video Date Produced: Tue, Mar 29 2011 12:42 AM View Count: 0