From: Hulu on Thu, Mar 03 2011 3:23 PM

Catch the illustrious Wolfgang Puck in this candid interview.

From: Wine Spectator on Tue, Feb 08 2011 2:18 PM

A secret ingredient made Trotter’s 3-Way Rabbit-Olive-Fennel sing with a pair of Pinots at the annual Four Chefs tasting. What was it? With commentary by Emeril, Puck and Mario.

From: videojug on Sat, Dec 11 2010 4:26 AM

Review of Rodeo Drive Blend from Wolfgang Puck Coffee. Coffee.

From: ABC News on Thu, Nov 11 2010 12:26 PM

The chef prepares a root vegetable soup and an autumn salad.

From: iTunes on Wed, Sep 22 2010 2:05 AM

Dining Undressed takes you inside the home of Dr. Bill Dorfman, Dentist to the Stars. Julie Tran Picker assists Dr. Bill in the kitchen as he prepares Wolfgang Puck’s Four Cheese Pizza, and quizzes him about good food and oral hygiene tips.

From: 5min.com on AOL on Wed, Jun 09 2010 3:21 PM

At Wolfgang Puck’s Five-Sixty restaurant, the quality of Executive Chef Sara Johannes' cuisine soars above the 560 feet of the restaurant. The gorgeous presentation of her Asian-inspired lamb chops is one that Wolfgang himself would devour with gusto.

From: iTunes on Tue, Mar 02 2010 8:59 PM

Wolfgang Puck prepares Potato Galette with Dill Cream, Smoked Salmon, Sturgeon and Osetra Caviar. Get a printable version of this recipe at foodandwine.com/puck.

From: iTunes on Thu, Jan 07 2010 4:04 AM

Govind Armstrong, executive chef and partner of Table 8 in Los Angeles, South Beach, and New York, discusses his career as a chef, including catering his mother’s parties when he was a preteen and working with the legendary Wolfgang Puck.

From: Wine Spectator on Thu, Dec 10 2009 2:18 PM

Wolfgang Puck’s Wild Boar Braised with Black Olives, Potato Gnocci and Rosemary is matched with Madeira and Vintage Port in the annual Four Chefs Tasting at Wine Spectator's Wine Experience.

From: Wine Spectator on Thu, Dec 10 2009 11:18 AM

Wolfgang Puck’s Wild Boar Braised with Black Olives, Potato Gnocci and Rosemary is matched with Madeira and Vintage Port in the annual Four Chefs Tasting at Wine Spectator's Wine Experience.

From: Wine Spectator on Wed, Dec 02 2009 4:32 PM

In the annual Four Chefs Tasting, star chefs Emeril Lagasse, Wolfgang Puck, Mario Batali and Charlie Trotter match wits --and wine pairings-- with Wine Spectator’s Tom Matthews. This first video matches Emeril's dish, a Bay Scallop gratin.

From: Wine Spectator on Wed, Dec 02 2009 3:51 PM

In the annual Four Chefs Tasting, star chefs Emeril Lagasse, Wolfgang Puck, Mario Batali and Charlie Trotter match wits --and wine pairings-- with Wine Spectator’s Tom Matthews. This first video matches Emeril's dish, a Bay Scallop gratin.

From: Stuffi8 Food Videos on Mon, Sep 07 2009 7:48 PM

Wolfgang Puck Sacrifices Marshmallow For Opening Of Spago

From: Stuffi8 Food Videos on Mon, Sep 07 2009 7:48 PM

Wolfgang Puck

From: Stuffi8 Food Videos on Mon, Sep 07 2009 8:20 AM

Shrimp Pizza By Spagos Wolfgang Puck

From: foodbuzz on Mon, Aug 03 2009 10:35 PM

Wolfgang Puck is famous among winelovers for his nuanced dishes and his brilliant wine pairings. But what are his favorite win…

From: foodbuzz on Mon, Aug 03 2009 10:10 PM

How does Wolfgang Puck approach wine and food pairing? And what’s one of his most memorable pairings? Watch this video to …

From: foodbuzz on Mon, Aug 03 2009 9:48 PM

Four of our favorite chefs-Charlie Trotter, Emeril Lagasse, Wolfgang Puck and Mario Batali-cooked up a treat at the New York …

From: iTunes on Mon, Nov 03 2008 9:56 AM

Wolfgang Puck is famous among winelovers for his nuanced dishes and his brilliant wine pairings. But what are his favorite wines? Get the answer from Puck, winner of the Wine Spectator Distinguished Service Award and also famous for his charity work.