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TheGoldenMeatballChallenge
From: KYW Philadelphia on Sun, Apr 27 2008 8:31 AM
Chef Leonard Strobel tells us about the 'Golden Meatball Challenge.'
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FoodPricesOnTheRiseAcrossTheUS
From: KYW Philadelphia on Wed, Apr 23 2008 6:35 PM
Local shoppers are up in arms over the nationwide rise in food prices, Anne-Marie Green reports.
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PhiladelphiansReactToRisingFoodPrices
From: KYW Philadelphia on Wed, Apr 23 2008 5:45 PM
People across the United States are finding new ways to save with the recent rise in food prices, Anne-Marie Green reports.
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GlenMacnowHostsCheesesteakEvent
From: KYW Philadelphia on Sat, Apr 19 2008 9:37 AM
610 WIP host did experimented with over 40 cheesesteaks to find the best steak in Philadelphia, Sean Murphy reports.
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NYRestaurantOffers039PayWhatYouCan039
From: KYW Philadelphia on Sat, Apr 05 2008 6:37 PM
A restaurant in New York is offering a 'pay what you can' plan to help cusotmers deal with a struggling economny.
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DispellingPopularFoodMyths
From: KYW Philadelphia on Sun, Mar 30 2008 8:49 AM
Nutritionist Althea Zanecosky came to the CBS 3 studios to dispel popular foor myths.
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PaWomanWhoPromptedFishRecallSpeaksOut
From: KYW Philadelphia on Sat, Mar 01 2008 8:18 PM
The Pennsylvania woman who prompted a recall of Gorton’s fish fillets spoke on the issue.
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NJSchoolsHaveLikelyReceivedTaintedBeef
From: KYW Philadelphia on Tue, Feb 26 2008 1:42 PM
Schools across New Jersey have most likley recieved some of the tainted beef from the largest recall in U.S. history.
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PhiladelphiaMagazineTop50Restaurants
From: KYW Philadelphia on Sat, Feb 23 2008 9:29 AM
Philadelphia Magazine conducted their first ever ranking of the 50 Best Restaurants in the region, Pat Ciarrocchi reports.
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LoveChefBananaBlueberrySplitCake
From: KYW Philadelphia on Sun, Jan 27 2008 8:29 AM
Francis Anthony, better known as the 'Love Chef' shares his heart-friendly recipe.
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TouchScreensMakeServicingEasier
From: KYW Philadelphia on Tue, Dec 25 2007 11:50 PM
Just like self service kiosks at the airport or grocery store computerized touch screens are popping up in restaurants. Instead of giving it to a server, your order is in your own hands, Lisa Mishler explains.
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EatingHealthyAroundTheHolidays
From: KYW Philadelphia on Sun, Dec 09 2007 9:17 AM
Althea Zanecoksy hit the studios on Sunday to talk about eating healthy around the holidays.
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FreshGrocerTonyTalksGrapeTomatoes
From: KYW Philadelphia on Wed, Nov 21 2007 5:48 PM
Tony Tantillo offers tips on how to pick and store the prefect grape tomato.
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FreshGrocerArtichokes
From: KYW Philadelphia on Sun, Nov 18 2007 11:59 AM
Fresh Grocer Tony Tantillo shows how to pick the right artichoke for that special occasion.
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TonyTantilloSelectingAndStoringRosemary
From: KYW Philadelphia on Sun, Nov 18 2007 11:59 AM
The Fresh Grocer, Tony Tantillo talks about picking up and storing Rosemary.
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TonyTantilloFacchiniMushrooms
From: KYW Philadelphia on Sun, Nov 18 2007 11:59 AM
Tony Tantillo talks about the delicious favor found in Facchini mushrooms.
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TonyTanilloFujiApples
From: KYW Philadelphia on Sun, Nov 18 2007 11:59 AM
Tony Tantillo talks about the flavor and nutritional value of Fuji apples.
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TonyTantilloElephantGarlic
From: KYW Philadelphia on Sun, Nov 18 2007 11:59 AM
The Fresh Grocer, Tony Tantillo has all the information you need for storing and cooking with elephant garlic.
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TonyTantilloRedBellPeppers
From: KYW Philadelphia on Sun, Nov 18 2007 11:59 AM
Chef Tony Tantillo shows how to select and store red bell peppers.
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TonyTantilloSelectingAndStoringWhiteOnions
From: KYW Philadelphia on Sun, Nov 18 2007 11:59 AM
The Fresh Grocer, Tony Tantillo, talks to us this weekend about selecting and storing white onions.
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